Health And Safety Environment

Our Health, Safety, and Environment Management System (HSE MS) is a systematic approach to achieve our HSE goals, objectives, and targets, and managing the HSE risks associated with our business. We are committed to protecting the health & safety of our employees, our subcontractor employees, and other person affected by our business activities. This process assures continual improvement in our HSE performances. It concentrates mainly on

FOOD SAFETY MANAGEMENT SYSTEM

Karam is certified for ISO 22000:2005 Food Safety Management system, a recognized international standard applicable to advanced food safety systems by TUV Germany.

We are committed to continually enhance the reputation of the services and maintain consumer confidence in our services through the development and implementation of food safety systems, standards, and practices. Our Food Safety Policy ensures,